Albert Roux to launch new golfers’ restaurant at the Roxburghe

Albert Roux brings fine dining to the fairways at the Roxburghe Hotel & Golf Course in Kelso

Albert Roux brings fine dining to the fairways at the Roxburghe Hotel & Golf Course in Kelso

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Famous chef Albert Roux is set to transform the 19th hole at the Roxburghe by launching a Franco-Scottish inspired restaurant in the clubhouse.

Golfers will be able to enjoy a more relaxed Roux dining experience at the Roxburghe from a menu specially designed with golfers in mind.

Mr Roux, head of London’s triple Michelin Starred restaurant Le Gavroche, said: “Having already established a fine-dining presence with Chez Roux in the hotel, I look forward to launching the new restaurant at the clubhouse.

“A high calibre course deserves a menu to match, and, inspired by the clubs loyal members, it will feature country-styled food crafted using local produce.”

Chez Roux on the Green will overlook the first tee.